Pastry Chef
Company: Choctaw Resort & Casino
Location: Durant
Posted on: January 15, 2022
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Job Description:
Pastry Chef
Description
Description - External
Job Purpose or Objective(s): The Pastry Chef is responsible for the
preparation of pastries, cakes, cookies, puddings, icings, breads,
desserts, and almost any sort of baked foods to ensure the meal
quality and guest satisfaction.
Primary Tasks:
-Prepare quality food and maintain recipes for consistency of food
produced and served from the Pastry kitchen.
-Develop recipes and menu items that control food cost and allows
for variety and creativity.
-Manage quality, cost, waste, and distribution of all foods and
other expenses for assigned operation.
-Maintain cleanliness and ensure ServSafe guidelines are being
followed by all Team members.
-Plan and prepare for all pastry needs including holiday, seasonal,
special desserts and upcoming events.
-Perform other duties as may be assigned.
MINIMUM
-Formal training in Culinary/Pastry Arts, Food Management
-ServSafe Certification
-Financial acumen, proven P&L experience, budgetary, and food
control practices
-Ability to efficiently and accurately analyze current performance
trends and identify leading indicators for future trends
-Proven ability to enhance profitability, sustainability and
creativity across all channels in alignment with business
strategy
-Good creative skills for presentation of confectionary arts
-Good interpersonal, customer service and communication skills
-Strong communication skills both written and verbal
-Two (2) years' experience as a Pastry Chef
TARGET
-Degree in Culinary/Pastry Arts from a recognized Culinary
school
-ServSafe Certification
-Strong financial acumen, proven P&L experience, budgetary, and
food control practices
-Ability to efficiently and accurately analyze current performance
trends and identify leading indicators for future trends
-Proven ability to enhance profitability, sustainability and
creativity across all channels in alignment with business
strategySenior leadership skillset in presentation of deluxe
confectionary arts
-Possesses excellent verbal and written communication skills with
the ability to communicate on various levels to include
management
-Four (4) years' experience as a Pastry Chef
Job Food and Beverage
Primary Location OK-Durant
Work Locations Durant Resort Pastry Shop 4229 S Hwy 69/75 Durant
74701
Organization Food and Beverage
Schedule Regular
Full-time
Variable
Req ID: 21015970
Keywords: Choctaw Resort & Casino, Allen , Pastry Chef, Hospitality & Tourism , Durant, Texas
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